Schnitzelparade

Wednesday and Thursday only 14.90 €
Friday to Sunday 17.50 €
On public holidays 17.50 €

All cutlets are breaded, pan-fried, and made from pork.
For turkey schnitzel and vegetarian schnitzel, there is a €1 surcharge.
Vegetarian schnitzels must be customized.

"Wiener Schnitzel"

"Breaded Cutlet with French Fries, served with Hunter's Sauce (bacon and onions) and mixed salad from the salad bar

Cutlet "Balkan Style"

Breaded Cutlet with Paprika Sauce, served with French Fries and mixed salad from the salad bar.

"Broccoli Cutlet"

Breaded Cutlet topped with Broccoli and Bearnaise Sauce, served with Onion Schnitzel and Roasted Potatoes.

"Peppered Cutlet"

Cutlet with Pepper Cream Sauce, served with Croquettes and mixed salad from the salad bar.

"Farmer's Cutlet"

Cutlet on Roasted Potatoes and Peas & Carrots, topped with Bacon, Fried Egg, and Gravy.

Cutlet "Hunter Style"

Cutlet with Hunter's Sauce (bacon and onions), served with French Fries and mixed salad from the salad bar.

"Mushroom Cream Cutlet"

Cutlet topped with Cream Sauce, fresh Mushrooms, and Hollandaise Sauce, served with Croquettes and mixed salad from the salad bar.

"Onion Cutlet"

Cutlet topped with Braised Onions and Gravy, served with French Fries and mixed salad from the salad bar.

"Cauliflower Cutlet"

Cutlet topped with Cauliflower and Cheese Sauce, served with Croquettes.

"Milanese Cutlet"

Cutlet with cooked ham, tomato sauce, and cheese baked on top, served with French fries.

Scroll to Top