Schnitzel parade

Wednesday and Thursday

nur

€ 17,50

Friday to Sunday and on public holidays

 

€ 19,50

All schnitzels are breaded, pan-fried and made from pork.
For turkey schnitzel and vegetarian schnitzel there is an additional charge of €1.
Vegetarian schnitzels need to be adjusted.

Schnitzel "Wiener Style"

Schnitzel with French fries and mixed salad from the salad bar

Schnitzel "Balkan Style"

Breaded Schnitzel with Paprika Sauce, served with French Fries and mixed salad from the salad bar.

"Broccoli Schnitzel"

Breaded Schnitzel topped with Broccoli and Bearnaise Sauce, Schnitzel and Roasted Potatoes.

"Peppered Schnitzel"

Schnitzel with Pepper Cream Sauce, served with Croquettes and mixed salad from the salad bar.

"Farmer's Schnitzel"

Schnitzel on Roasted Potatoes and Peas & Carrots, topped with Bacon, Fried Egg, and Gravy.

“Curry cream schnitzel”

Schnitzel topped with a fruit curry cream sauce and buttered rice

Schnitzel "Hunter Style"

Schnitzel with Hunter's Sauce (bacon and onions), served with French Fries and mixed salad from the salad bar.

"Mushroom Cream Schnitzel"

Schnitzel topped with Cream Sauce, fresh Mushrooms, and Hollandaise Sauce, served with Croquettes and mixed salad from the salad bar.

"Onion Schnitzel"

Schnitzel topped with Braised Onions and Gravy, served with French Fries and mixed salad from the salad bar.

"Cauliflower Schnitzel"

Schnitzel topped with Cauliflower and Hollandaise Sauce, served with Croquettes.

“Milan Schnitzel”

Schnitzel with cooked ham, tomato sauce, and cheese baked on top, served with French fries.

Appetizers

Hungarian Goulash Soup

With buttered toast

8,90

Tomato soup

Tomato soup with a dollop of cream, served with buttered toast

8,10

Whole baked Camembert

Whole baked Camembert with half a peach, cranberries, and fried parsley, served with buttered toast and butter

13,80

Half-baked Camembert

Half-baked Camembert with half a peach, cranberries, and fried parsley, served with buttered toast and butter

10,90

Fresh mushrooms

Fresh mushrooms with garlic quark dip and buttered toast

13,90

From the cold cuisine

Smoked trout fillet

Smoked trout fillet on a nest of salad and buttered toast with boiled egg, onion rings, and horseradish cream

13,50

Herring fillet

Herring fillet (marinated in the style of Matjes) with onion rings, served with fried potatoes

15,70

Westphalian farmer's aspic

Westphalian farmer's aspic with remoulade, onion rings, boiled egg, and pickles, served with fried potatoes

16,50

Vegetarian cuisine

Egg noodles with spinach

Egg noodles with spinach (with garlic), in tomato sauce, and topped with Parmesan cheese

15,80

Small mixed salad

From the salad bar

7,50

Zucchini schnitzel

Slices of zucchini breaded and fried in butter, topped with tomato slices and cheese, baked until golden brown. Served with a side of tomato sauce and Djuvec rice.

17,50

Farmer's platter

Fried potatoes with vegetables (zucchini, bell peppers, onions) and fresh mushrooms, topped with two sunny-side-up eggs

17,50

Steak menu

The rump steaks are cooked with the fat edge and are of Argentine origin

A free sauce of your choice::

Complimentary sauce of your choice: Herb butter, Garlic-herb quark, Gravy, Paprika sauce, Peppercorn cream sauce, Cream sauce, Hunter’s sauce, Bearnaise sauce, Hollandaise sauce, Ajvar

180 g. Rumpsteak

18,50

250 g. Rumpsteak

25,20

300 g. Rumpsteak

30,20

350 g. Rumpsteak

35,20

Side dishes:

Egg noodles

4,80

French fries

5,20

Croquettes

5,20

Fried potatoes

6,90

Buttered rice

4,50

Fresh mushrooms

8,90

Cauliflower

5,90

Broccoli

5,50

Peas & Carrots

4,80

Mixed salad

7,50

from the salad bar

Braised onions

5,90

Specials Menu

Pork schnitzel Hawaii

Pork schnitzel Hawaii topped with cooked ham, pineapple, cheese, and hollandaise sauce, served with buttered rice. (For turkey, add €1 extra)

20,50

Pork schnitzel Cordon Bleu

Pork schnitzel Cordon Bleu filled with cooked ham and cheese, served with peas & carrots with a bit of hollandaise sauce and French fries. (For turkey, add €1 extra)

21,90

Turkey steak

Turkey steak, optionally with pepper or fruit curry sauce, served with croquettes and mixed salad from the salad bar.

21,90

Mixed grill platter

Grill platter with herb butter and ajvar (beef, pork, turkey, bacon, Ćevapčići, onion rings), served with French fries and mixed salad from the salad bar.

28,90

Strindberg skewer

Argentinian flat-iron steak, pounded and filled with bacon and mustard-onion mixture (egg yolk), served with cream sauce, broccoli with a bit of bearnaise sauce, and croquettes.

33,90

Grilled pork dishes

Pork tenderloin medallions

Choice of pepper cream, curry, or paprika sauce, Served with broccoli with Béarnaise sauce and buttered rice

24,90

Sliced ​​pork tenderloin

with onions and mushrooms in a white wine sauce, croquettes, and mixed salad from the salad bar

24,90

Lumberjack-style pork loin steak

Pork loin steak "Lumberjack Style" with gravy, served with herb butter, braised onions, bacon, French fries, and mixed salad from the salad bar.

23,90

Toasted dishes

Hawaii toast

Buttered toast topped with cooked ham, pineapple, and cheese, baked until melted and golden brown

12,90

Florida toast

2 pork medallions on buttered toast with peach, cheese, and hollandaise sauce, baked until golden brown.

19,50

Fish dishes

Grilled salmon steak

Grilled salmon steak with hollandaise sauce, served with broccoli and buttered rice.

26,90

Alaskan halibut fillet

Pan-fried Alaskan halibut fillet (flounder) in an egg coating, served French fries and a mixed salad from the salad bar.

26,60

For the little guests

(Children’s plate)

Homemade turkey nuggets

with French fries, ketchup and mayonnaise

11,90

fish sticks

with peas & carrots, French fries, ketchup and mayonnaise

10,90

Children's schnitzel

with French fries, ketchup and mayonnaise

11,90

Salad

Small salad plate

from the salad bar in self-service

7,50

Large salad plate

from the salad bar in self-service

14,20

We would be happy to serve you:

Toast plate

1,90

(two slices of buttered toast with butter)

Turkey breast strips

13,90

2 small pork loins

15,90

Fresh mushrooms

8,90

Small rump steak 180 gr.

18,50

(Raw weight with a small edge of fat, Argentine origin)

Dessert menu

Apple pancakes

with cream and chocolate sprinkles

8,90

Sweet sin

Schwarzwald Crème, consisting of: mascarpone, yogurt, Crunchy crumble with almond pieces, morello cherries, cream and chocolate sprinkles

8,90

Mixed ice

Our ice cream flavors

Vanilla

Strawberry

Walnut

Yogurt

Amarena

Chokolate

with 1 ball € 2,60

with 2 ball € 4,70

with 3 ball € 6,80

Cream € 1,20

Cherry cup

Vanilla ice cream with hot cherries, cream and chocolate sprinkles

8,90

Flipper

Orange juice with vanilla ice cream

6,90

Amarena mug

Vanilla and Amarena ice cream with Amarena cherries and cream

9,70

Chocolate cup

Vanilla ice cream with chocolate sauce and cream

8,70

Black Forest Mug

Vanilla and chocolate ice cream, with morello cherries and cream

8,90

Blue Angel

Vanilla ice cream with Blue Curaçao and cream

9,90
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